Chocolate Zucchini Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
3 eggs1 cup oil2 cups sugar1 tablespoon vanilla2 cups shredded zucchini2.5 cups flour1/2 cup baking cocoa1 teaspoon salt1 teaspoon baking soda1 teaspoon cinnamon1 teaspoon baking powder
Directions
Mix eggs, oil, sugar and vanilla in mixing bowl. Stir in zucchini. Combine dry ingredients, add to zucchinin mixture and mix well. Pour into 2 greased 8x4x2 pans. Cook at 350 for about an hour or until tests done.

Number of Servings: 16

Recipe submitted by SparkPeople user CHUNKNOMORE1.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 318.8
  • Total Fat: 15.3 g
  • Cholesterol: 40.2 mg
  • Sodium: 270.6 mg
  • Total Carbs: 43.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 3.9 g

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