Brownie Balls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 40
Ingredients
22.5 oz box Betty Crocker Supreme Brownie Mix1/4 cup water1/3 cup melted butter2 eggs8 oz semisweet chocolate chips1 tbsp shortening
Preheat oven to 350F, grease the bottom of a 9" square pan.
Combie brownie mix, water, melted butter and eggs by hand until blended (about 50-60 strokes).
Pour into pan, spreading evenly.
Bake 35 minutes.
While still warm, shape into "pebble sized" balls and place on a wax-paper lined tray.
Freeze completely.
Meanwhile, melt chocolate chips and shortening together over low heat.
When brownie balls are frozen, drop one by one into chocolate mixture and coat.
Allow to harden on the lined tray.
These are great frozen or room temperature... try them stirred into ice cream!
Number of Servings: 40
Recipe submitted by SparkPeople user JO_JO_BA.
Combie brownie mix, water, melted butter and eggs by hand until blended (about 50-60 strokes).
Pour into pan, spreading evenly.
Bake 35 minutes.
While still warm, shape into "pebble sized" balls and place on a wax-paper lined tray.
Freeze completely.
Meanwhile, melt chocolate chips and shortening together over low heat.
When brownie balls are frozen, drop one by one into chocolate mixture and coat.
Allow to harden on the lined tray.
These are great frozen or room temperature... try them stirred into ice cream!
Number of Servings: 40
Recipe submitted by SparkPeople user JO_JO_BA.
Nutritional Info Amount Per Serving
- Calories: 104.0
- Total Fat: 4.2 g
- Cholesterol: 14.7 mg
- Sodium: 67.1 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 0.8 g
- Protein: 1.1 g
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