breakfast taters
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2 potato chopped1 garlic clove chopped1/4 cup chopped onionolive oil
put oil in pan and cook potatos, onion and garlic until done.
Number of Servings: 2
Recipe submitted by SparkPeople user STRAWBERRYWOMAN.
Number of Servings: 2
Recipe submitted by SparkPeople user STRAWBERRYWOMAN.
Nutritional Info Amount Per Serving
- Calories: 352.9
- Total Fat: 20.5 g
- Cholesterol: 0.0 mg
- Sodium: 13.6 mg
- Total Carbs: 39.4 g
- Dietary Fiber: 5.1 g
- Protein: 4.6 g