chicken enchalada pie
- Number of Servings: 12
Ingredients
Directions
8 cups shredded chicken2 can's green chile sauce12 oz cheese8 10 inch torillas
layer like lazagna and place in over till heated through. cut into 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user PSLUVSHORSES.
Number of Servings: 12
Recipe submitted by SparkPeople user PSLUVSHORSES.
Nutritional Info Amount Per Serving
- Calories: 327.9
- Total Fat: 15.5 g
- Cholesterol: 40.3 mg
- Sodium: 1,188.2 mg
- Total Carbs: 31.3 g
- Dietary Fiber: 0.7 g
- Protein: 14.4 g
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