Tater Tot casserole (double batch)

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 lbs. ground beefcan of mixed vegetablescan of green beans2 cans of Campbell's cheddar cheese soupbag of tater tots
Directions
brown ground beef and drain
mix with vegetable and soup
put in a 9x13 pan and put a layer of tater tots on top
per-heat oven to 400 F
cook for 1 hour.

Number of Servings: 12

Recipe submitted by SparkPeople user BACK2SUMMER06.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 327.5
  • Total Fat: 20.3 g
  • Cholesterol: 58.8 mg
  • Sodium: 583.4 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 2.6 g
  • Protein: 16.3 g

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