Apple Dump Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 large can of apple pie filling1 box of yellow cake mix7/8 stick of butter1 tbsp cinnamon1 9x13 pan
Pre heat oven to 375 degrees
Spray pan lightly with non-stick spray. Dump apple pie filling into pan and spread to an even layer. Dump whole box of cake mix on top, spread as evenly as possible. Doesn't have to be perfect. With a knife, add pieces of the stick of butter to the top. It can be completely random, there's no pattern to this. Sprinkle cinnamon on top. Place in oven. Takes approx 20 minutes to bake or until the top is slightly golden brown.
Serves 10-12
Number of Servings: 12
Recipe submitted by SparkPeople user IRISHBOOKWORM.
Spray pan lightly with non-stick spray. Dump apple pie filling into pan and spread to an even layer. Dump whole box of cake mix on top, spread as evenly as possible. Doesn't have to be perfect. With a knife, add pieces of the stick of butter to the top. It can be completely random, there's no pattern to this. Sprinkle cinnamon on top. Place in oven. Takes approx 20 minutes to bake or until the top is slightly golden brown.
Serves 10-12
Number of Servings: 12
Recipe submitted by SparkPeople user IRISHBOOKWORM.
Nutritional Info Amount Per Serving
- Calories: 285.5
- Total Fat: 10.0 g
- Cholesterol: 18.4 mg
- Sodium: 357.1 mg
- Total Carbs: 46.7 g
- Dietary Fiber: 1.3 g
- Protein: 1.6 g
Member Reviews
-
FEELGREATIN081
I used fresh apples, light brown sugar, cinnamon,
vanilla flavor and nutmeg (to a boil) I didn't have
canned filling. It was good with a crispy coating. - 10/9/08
Reply from IRISHBOOKWORM (2/24/09)
Oooh, good idea! We had it at work and I was trying to figure out how many calories were in it!