Raisin Bran Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 1/4 cups raisin bran1 1/4 cups milk1 1/2 cups flour1/2 cup applesauce (or oil)1/2 cup sugar1 egg1 Tblspn baking powder
Stir together flour, baking powder, sugar and set aside. Place cereal and milk in mixing bowl, stir to combine. Let stand 1 to 2 minutes until cereal is softened. Add eggs and oil. Beat well. Add sifted dry ingredients to cereal mixture, stirring only until combined. Pour into 12 greased 2 1/2" muffin pan cups. Bake at 400 degrees for about 25 minutes or less. The original recipe calls for oil, but I sub in applesauce to lower the fat and/or add yogurt for moisture.
Number of Servings: 12
Recipe submitted by SparkPeople user REBJ781.
Number of Servings: 12
Recipe submitted by SparkPeople user REBJ781.
Nutritional Info Amount Per Serving
- Calories: 127.0
- Total Fat: 0.7 g
- Cholesterol: 18.2 mg
- Sodium: 153.5 mg
- Total Carbs: 27.6 g
- Dietary Fiber: 1.4 g
- Protein: 3.4 g
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