Vegetable Soup

Name: Vegetable Soup Recipe
Prep time: 10 min
Cook time: 120 min
Total time: 130 min
Yield: 8
Ingredients: Carrots; Green Beans; Mushrooms; Cabbage; Beef Broth (or chicken or vegetable); Spices

Minutes to Prepare: 10
Minutes to Cook: 120

Number of Servings: 8

Ingredients

CarrotsGreen BeansMushroomsCabbageBeef Broth (or chicken or vegetable)Spices

Directions

Crock Pot - combine all ingredients , let stew in crock pot for couple hours for better flavor and softness of vegetables.

Number of Servings: 8

Recipe submitted by SparkPeople user KASHERMAN.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 34.1
Total Fat: 0.8 g
Cholesterol: 0.0 mg
Sodium: 591.0 mg
Total Carbs: 4.7 g
Dietary Fiber: 1.7 g
Protein: 3.0 g

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