Tuna with nonfat plain yogurt
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user CRYSTALOSOPHY.
Tuna, nonfat plain yogurt, dill pickles, garlic salt, and pepper to taste.
Number of Servings: 4
Recipe submitted by SparkPeople user CRYSTALOSOPHY.
Nutritional Info Amount Per Serving
- Calories: 120.3
- Total Fat: 0.8 g
- Cholesterol: 25.3 mg
- Sodium: 925.6 mg
- Total Carbs: 4.2 g
- Dietary Fiber: 0.6 g
- Protein: 23.0 g
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