Hash brown casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 bag frozen hashbrowns ( 30 oz)1 can 98% cream of chicken soup16 oz. lite sour cream1/2 cup chopped onion1 cup 98% shredded cheddar cheese1/4 tsp pepper1/2 tsp. paprika2 Tblsp. melted butter
mix all together and put in 9 x 13 pan. bake 350 degrees for 1 hour
Number of Servings: 10
Recipe submitted by SparkPeople user DONNARR.
Number of Servings: 10
Recipe submitted by SparkPeople user DONNARR.
Nutritional Info Amount Per Serving
- Calories: 212.1
- Total Fat: 11.9 g
- Cholesterol: 36.0 mg
- Sodium: 349.8 mg
- Total Carbs: 20.8 g
- Dietary Fiber: 1.8 g
- Protein: 6.7 g
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