Mexican style Cabbage & Beef Soup

Name: Mexican style Cabbage & Beef Soup Recipe
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 8
Ingredients: 1 lb Jenni-O EXTRA lean ground turkey; 1 16oz can kidney bean UNDRAINED; 1 medium onion chopped; 5 cups cabbage chopped; 1 cup tomato sauce; 2 cup water; 1 medium green pepper chopped; 3/4 cup salsa chunky and mild; 4 beef boullion cube; 1 tsp cumin; 1/2 salt

Minutes to Prepare: 30
Minutes to Cook: 45

Number of Servings: 8

Ingredients

1 lb Jenni-O EXTRA lean ground turkey1 16oz can kidney bean, UNDRAINED1 medium onion, chopped5 cups cabbage, chopped1 cup tomato sauce2 cup water1 medium green pepper, chopped3/4 cup salsa, chunky and mild4 beef boullion cube1 tsp cumin1/2 salt

Directions

Brown turkey, drain. Combine all ingredients into large stock pan. Cook for 45 minutes.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 154.0
Total Fat: 1.4 g
Cholesterol: 22.5 mg
Sodium: 706.1 mg
Total Carbs: 18.7 g
Dietary Fiber: 6.6 g
Protein: 18.2 g

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