Blueberry Crumb coffee loaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Used 2 blueberry muffin mix.
Heat oven 350 degrees. Line 8x4 inch loaf pan with foil & spray with non-stick cooking spray.
Combine first 6 ingredients until moistened. Spread into pan. Mix last 3 ingredients with fork, should be crumbled. Crumble over batter.
Bake 55 to 60 minutes until golden brown. Cool 20 minutes before cutting.
Number of Servings: 12
Recipe submitted by SparkPeople user KATIE!!.
Combine first 6 ingredients until moistened. Spread into pan. Mix last 3 ingredients with fork, should be crumbled. Crumble over batter.
Bake 55 to 60 minutes until golden brown. Cool 20 minutes before cutting.
Number of Servings: 12
Recipe submitted by SparkPeople user KATIE!!.
Nutritional Info Amount Per Serving
- Calories: 195.1
- Total Fat: 6.8 g
- Cholesterol: 29.6 mg
- Sodium: 186.6 mg
- Total Carbs: 30.5 g
- Dietary Fiber: 0.2 g
- Protein: 3.1 g
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