Yvonne's Broccoli Bonanza

Name: Yvonne''s Broccoli Bonanza Recipe
Prep time: 30 min
Cook time: 5 min
Total time: 35 min
Yield: 28
Ingredients: 8 cups broccoli florets (small pieces); 1 head cauliflower chopped up; 30 baby carrots slivered (2 cups); 1/3 head red cabbage sliced in thin strips; 1/4 cup walnuts; 3 miniature boxes of raisins; 10 strips turkey bacon (chopped cooked and cooled); 2 cups apple cored and chopped; 3 packets weight watchers portion control shredded cheese; 1 yellow onion chopped; 2 cups grape or cherry tomatoes; 1 cup Vidalia Dressing (Ken's LITE brand)

(1)

Minutes to Prepare: 30
Minutes to Cook: 5

Number of Servings: 28

Ingredients

8 cups broccoli florets (small pieces)1 head cauliflower chopped up30 baby carrots slivered (2 cups)1/3 head red cabbage sliced in thin strips1/4 cup walnuts3 miniature boxes of raisins10 strips turkey bacon (chopped, cooked and cooled)2 cups apple cored and chopped3 packets weight watchers portion control shredded cheese1 yellow onion chopped2 cups grape or cherry tomatoes1 cup Vidalia Dressing (Ken's LITE brand)

Directions

Mix all ingredients together.
Makes 28 cups
Serve cold

Servings Per Recipe: 28

Nutritional Info Amount Per Serving

Calories: 79.8
Total Fat: 3.4 g
Cholesterol: 7.0 mg
Sodium: 136.7 mg
Total Carbs: 10.1 g
Dietary Fiber: 2.3 g
Protein: 3.2 g

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Member Reviews

PHIL413CANDO
Great for a potluck. Very tasty. I'm thinking this could be frozen in smaller portions. I plan on trying that. - 3/30/09