Reduced Fat Cheese Log or Ball

(3)
  • Minutes to Prepare:
  • Number of Servings: 24
Ingredients
16 oz. grated sharp cheddar cheese - low fat 8 oz. fat free cream cheese, softened 1 Tbsp. Worcestershire sauce 1/2 tsp. onion powder (not onion salt)1/2 tsp. garlic powder (not garlic salt)1/4 cup sliced almonds
Directions
Combine all ingredients thoroughly. (reserve half the nuts for later if desired*) Form into a log and refrigerate until firm. Roll in chopped nuts &/or parsley if desired. Cover tightly with plastic wrap until ready to serve. Allow cheese ball to soften a bit at room temperature before serving.

*For more attractive presentation, log can be rolled in additional chopped nuts .... or for fewer additional calories, etc. use fresh chopped parsley or sprinkle with a bit of paprika. Coating choice will affect nutritional info slightly.

Nutritional information calculated on 24 approx. 1 oz. appetizer portions.

Number of Servings: 24

Recipe submitted by SparkPeople user ELAINEHN.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 56.0
  • Total Fat: 2.8 g
  • Cholesterol: 4.7 mg
  • Sodium: 167.9 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 6.3 g

Member Reviews
  • DARKLADY724
    Very good... is a lot of cheddar for the small amount of cream cheese so I almost doubled the amount of that and it was good - 12/31/09
  • CD14318684
    Really good, I didn't use the almonds, but followed everything else, yum, creamy - 11/28/13
  • SJS963
    I, too, make a similar dip, but I use fat free cheddar, leave out the almonds and onion powder, but add chopped green onions and cayenne pepper. - 11/11/13
  • JMDMCHARTER
    I make a cheese ball that's similar to this, except it uses 2 pkgs of cream cheese, and add 1 TBS of minced green pepper, and onion. If you add minced onions I don't think you'd want to add onion powder, too. I roll mine in chopped pecans. Everyone loves it. - 2/22/11
  • TOLEGIRL1
    thanks for lightening it up I have this in my family favourites! - 7/17/10
  • QUEENOF34266
    Sounds great!! I love appetizers!! They are the greatest food ever because you share them with those you LOVE! This WILL be the next appetizer I make!! - 10/14/07
  • SOUTHERNWINGZ
    I make this a lot for parties and what really makes it is letting it set in the refrigerator overnight. Super yummy! - 8/9/07
  • CHRISJN0
    this was pretty good - 8/6/07