Minestrone
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
chop celery, celeryzucchiniolive oilcrushed tomatoesfresh tomatoscannellini beans
serves 8
chop celery, carrots and zucchini
sautee above in olive oil until soft
add the can of chopped tomato
seed the tomoato and chop
2 cup water
drain and rinse the cannellini beans then put into the soup
bring to a boil then simmer for 20-30 minutes
serve with Parmesan cheese sprinkled on top
Number of Servings: 8
Recipe submitted by SparkPeople user MEC142.
chop celery, carrots and zucchini
sautee above in olive oil until soft
add the can of chopped tomato
seed the tomoato and chop
2 cup water
drain and rinse the cannellini beans then put into the soup
bring to a boil then simmer for 20-30 minutes
serve with Parmesan cheese sprinkled on top
Number of Servings: 8
Recipe submitted by SparkPeople user MEC142.
Nutritional Info Amount Per Serving
- Calories: 134.4
- Total Fat: 3.8 g
- Cholesterol: 0.0 mg
- Sodium: 195.9 mg
- Total Carbs: 21.9 g
- Dietary Fiber: 4.7 g
- Protein: 5.1 g
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