Old-Fashioned Sweet-Sour Cabbage

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 bag precut coleslaw vegetables1/2 teaspoon caraway seeds1/2 cup water2 tablespoons Splenda Granular2 tablespoons apple cider vinegar
Directions
In a large skillet, combine coleslaw vegetables, caraway seed, and water. Cook over medium heat for 6 to 8 minutes, stirring occasionally. Add Splenda and vinegar. Mix well to combine. Lower heat and simmer for 5 minutes or until cabbage is tender, stirring occasionally. Good served warm or cold.

Number of Servings: 6

Recipe submitted by SparkPeople user MAGNOLIAHONEY.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 14.6
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.1 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 0.7 g

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