Old-Fashioned Sweet-Sour Cabbage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 bag precut coleslaw vegetables1/2 teaspoon caraway seeds1/2 cup water2 tablespoons Splenda Granular2 tablespoons apple cider vinegar
In a large skillet, combine coleslaw vegetables, caraway seed, and water. Cook over medium heat for 6 to 8 minutes, stirring occasionally. Add Splenda and vinegar. Mix well to combine. Lower heat and simmer for 5 minutes or until cabbage is tender, stirring occasionally. Good served warm or cold.
Number of Servings: 6
Recipe submitted by SparkPeople user MAGNOLIAHONEY.
Number of Servings: 6
Recipe submitted by SparkPeople user MAGNOLIAHONEY.
Nutritional Info Amount Per Serving
- Calories: 14.6
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 10.1 mg
- Total Carbs: 4.2 g
- Dietary Fiber: 1.4 g
- Protein: 0.7 g
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