Jam-Jam Cookies
- Minutes to Cook:
- Number of Servings: 30
Ingredients
2 eggs1 cup brown sugar1 cup shortening6 tbsp corn syrup2 tsp baking soda1 tsp vanilla3 cups flourjam or icing (not listed in ingredients)
1. Blend sugar & shortening together.
2. Add syrup, eggs & vanilla. Mix well.
3. Add baking soda & flour.
4. Roll dough out & cut into strips or simple shapes.
5. Bake at 375•F for 8-10 minutes
6. Immediately after cookies are out of the oven, spread jam or icing (not listed in ingredients) on 1 side of the cookies & put together (like Oreos).
Makes 2-3 dozen cookies
Number of Servings: 30
Recipe submitted by SparkPeople user KATESMASH.
2. Add syrup, eggs & vanilla. Mix well.
3. Add baking soda & flour.
4. Roll dough out & cut into strips or simple shapes.
5. Bake at 375•F for 8-10 minutes
6. Immediately after cookies are out of the oven, spread jam or icing (not listed in ingredients) on 1 side of the cookies & put together (like Oreos).
Makes 2-3 dozen cookies
Number of Servings: 30
Recipe submitted by SparkPeople user KATESMASH.
Nutritional Info Amount Per Serving
- Calories: 152.7
- Total Fat: 7.3 g
- Cholesterol: 16.5 mg
- Sodium: 96.6 mg
- Total Carbs: 20.1 g
- Dietary Fiber: 0.3 g
- Protein: 1.7 g
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