OVEN APPLE PANCAKES
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Slice apples to 1/8 inch. You want them thin to cook properly. Not sure it helps anyone lose weight but I love this recipe. I use a variety of apples in every batch, sweet and sour. All-purpose flour not cake flour.
Combine eggs, milk, flour, baking powder and salt. beat with whisk until smooth. Combine sugar and cinnamon; toss with peeled and sliced apples. Grease 2 - 9" pie plates with the butter. Put half of the apples in one, half in the other. Pour batter over the apples (1/2 and 1/2). Bake at 375 degrees for 30 minutes. Serve in pie wedge form.
Number of Servings: 16
Recipe submitted by SparkPeople user MRHUNTTJ.
Number of Servings: 16
Recipe submitted by SparkPeople user MRHUNTTJ.
Nutritional Info Amount Per Serving
- Calories: 139.8
- Total Fat: 4.9 g
- Cholesterol: 70.5 mg
- Sodium: 112.0 mg
- Total Carbs: 21.6 g
- Dietary Fiber: 1.9 g
- Protein: 3.3 g