Chocolate Brownie

Name: Chocolate Brownie Recipe
Yield: 15
Ingredients: *Flour white 2 cup (remove); Granulated Sugar 2 cup (remove); Cocoa dry powder unsweetened 4 tbsp (remove); Salt .5 tsp (remove); Water tap 1 cup (8 fl oz) (remove); *Canola Oil 1 cup (remove); *Margarine soft .5 cup (remove); *Buttermilk .5 cup (remove); Egg fresh 2 large (remove); Baking Soda 1 tsp (remove)

Number of Servings: 15

Ingredients

*Flour, white, 2 cup (remove)Granulated Sugar, 2 cup (remove)Cocoa, dry powder, unsweetened, 4 tbsp (remove)Salt, .5 tsp (remove)Water, tap, 1 cup (8 fl oz) (remove)*Canola Oil, 1 cup (remove)*Margarine, soft, .5 cup (remove)*Buttermilk, .5 cup (remove)Egg, fresh, 2 large (remove)Baking Soda, 1 tsp (remove)

Directions

Number of Servings: 15

Recipe submitted by SparkPeople user AMIELAK.

Servings Per Recipe: 15

Nutritional Info Amount Per Serving

Calories: 367.3
Total Fat: 22.0 g
Cholesterol: 28.6 mg
Sodium: 255.2 mg
Total Carbs: 41.1 g
Dietary Fiber: 0.9 g
Protein: 3.2 g

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