Slow Cooker Turkey Breast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 (6 pound( turkey breast1(1 once) envelope onion soup mix
1 Rince the turkey breast and pat dry. Cut off any excess skin. but leave the skin covering the breast. rub onion soup mix all over outside of the turkey and under the skin. place in slow cooker. cover. and cook on high 1 hour, then set to low 7 hours
Number of Servings: 6
Recipe submitted by SparkPeople user SLIKER.
Number of Servings: 6
Recipe submitted by SparkPeople user SLIKER.
Nutritional Info Amount Per Serving
- Calories: 248.8
- Total Fat: 11.5 g
- Cholesterol: 86.2 mg
- Sodium: 463.1 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.7 g
- Protein: 30.7 g
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