Tim's sweet collard greens

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
l big bunch of collard greens rinsed. (about 4 to 5 cups)4 slices of bacon chopped1/2 cup of sugarabout 4 cups of water
Directions
In a large pot place collard greens and water. Add bacon and salt. When pot start to boil turn down to med low and add sugar. Cook until tender.

Number of Servings: 8

Recipe submitted by SparkPeople user MRSCAROLB.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 73.4
  • Total Fat: 1.7 g
  • Cholesterol: 2.7 mg
  • Sodium: 927.1 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.5 g

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