Chocolate chip cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 79
Ingredients
Margarine, .66 cup Shortening, .66 cupSugar, 1 cup Brown Sugar, 1 cup, packedEgg, fresh, 2 large Vanilla Extract, 2 tspSalt, 1 tsp Baking Soda, 1 tspSemisweet chocolate chips, 2 cups all purpose flour, 3 cup Jello Fat Free Sugar Free Vanilla pudding mix,1 boxWalnuts, 1 cup, chopped (optional not calculated in recipe)
In mixing bowl cream margarine and shortening and sugars. Add eggs, one at a time, beating well after each addition. Add vanilla; mix well. Combine flour, salt, baking soda and pudding mix; add to creamed mixture. Stir in chocolate chips and nuts. Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake at 350 degrees for 10-11 minutes or until golden brown. Cool on wire racks.
Makes about 79 cookies.
Number of Servings: 79
Recipe submitted by SparkPeople user GRANDBRAT.
Makes about 79 cookies.
Number of Servings: 79
Recipe submitted by SparkPeople user GRANDBRAT.
Nutritional Info Amount Per Serving
- Calories: 75.9
- Total Fat: 4.7 g
- Cholesterol: 6.3 mg
- Sodium: 38.8 mg
- Total Carbs: 8.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.2 g
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