Meatloaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Lean ground beef 1.5 lbs.Can tomato sauce1 green bell pepper2 slices of wheat bread, crumbled2 medium eggs
Directions
Cook at 350 for an hour.

Number of Servings: 6

Recipe submitted by SparkPeople user MY3GIRLSTX.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 213.2
  • Total Fat: 8.9 g
  • Cholesterol: 127.4 mg
  • Sodium: 240.0 mg
  • Total Carbs: 6.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 27.0 g

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