Low Fat Macaroni and Cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
4 ounces of fiber-enriched or natural elbow macaroni pasta.2 quarts of water.1 tsp. of salt.2 tbs- 1/4 cup of velveeta or taco bell salsa con queso dip.
Cook pasta thoroughly according to box instructions. Drain. Add dip in a bowl and stir. Should make 2 servings of roughly 2 ounces of pasta each.
Number of Servings: 1
Recipe submitted by SparkPeople user JENNACLAIRE520.
Number of Servings: 1
Recipe submitted by SparkPeople user JENNACLAIRE520.
Nutritional Info Amount Per Serving
- Calories: 430.0
- Total Fat: 4.0 g
- Cholesterol: 0.0 mg
- Sodium: 2,823.9 mg
- Total Carbs: 86.0 g
- Dietary Fiber: 10.0 g
- Protein: 14.0 g
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