Fruit and Nut Yogurt

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
Drain the juice off the pineapple and oranges. Mix all the ingredients together. Refridgerate for an hour. Enjoy
Directions


Number of Servings: 8

Recipe submitted by SparkPeople user SAR1157.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 117.4
  • Total Fat: 3.2 g
  • Cholesterol: 1.9 mg
  • Sodium: 48.2 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.4 g

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