mexican rice made easy

(1)
  • Number of Servings: 6
Ingredients
3 cups minute rice1 can tomato sauce3 cups water2 tblsp butter
Directions
boil water and tomato sauce add rice and butter turn off cover and let sit for 5 minutes or until water absorbed

Number of Servings: 6

Recipe submitted by SparkPeople user DODGERMOM.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 140.4
  • Total Fat: 3.9 g
  • Cholesterol: 4.2 mg
  • Sodium: 154.3 mg
  • Total Carbs: 46.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 5.3 g

Member Reviews
  • MSSBETTYBOOP06
    great recipe quick and easy my kids just love it - 6/28/09