Kim's Pasta Salad

Name: Kim''s Pasta Salad Recipe
Yield: 10
Ingredients: 12 oz Rainbow Rotini; 1 large Tomato; 1 large Green Bell Pepper; 1 large Cucumber; .5 large sweet onion; 1 can mushrooms; 1 cup Italian Dressing; .25 cup Grated Parmesan Cheese

Number of Servings: 10

Ingredients

12 oz Rainbow Rotini1 large Tomato1 large Green Bell Pepper1 large Cucumber.5 large sweet onion1 can mushrooms1 cup Italian Dressing.25 cup Grated Parmesan Cheese

Directions

Cook pasta according to package directions, drain and cool. Dice the vegetables. Combine pasta and vegetables. Add Italian Dressing and Parmesan Cheese. Toss to coat.

Number of Servings: 10

Recipe submitted by SparkPeople user KMBERLY817.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 256.0
Total Fat: 11.6 g
Cholesterol: 2.0 mg
Sodium: 293.3 mg
Total Carbs: 31.9 g
Dietary Fiber: 1.9 g
Protein: 6.7 g

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