Swedish Christmas Fruit Cookies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 60
Ingredients
3/4 cup butter1 cup packed brown sugar1 cup granulated sugar2 eggs, beaten 1 teaspoon soda1/2 cup sour cream3 1/2 cups all-purpose flour1/4 cup cornstarch1 teaspoon salt1 teaspoon vanilla1 cup chopped raisins1/2 cup chopped candied cherries1 cup chopped candied pineapple1 cup chopped nuts
Directions
Cream butter, add sugar and eggs. Dissolve soda in sour cream. Combine a mixture of flour, cornstarch and salt. Add half to mixture. Add vanilla, fruits and nuts and mix thoroughly. Add the rest of flour. Drop by teaspoonfuls on greased sheet. Bake at 375 degrees for 12 minutes.






Number of Servings: 60

Recipe submitted by SparkPeople user BENITA_RENEE.

Servings Per Recipe: 60
Nutritional Info Amount Per Serving
  • Calories: 109.9
  • Total Fat: 4.4 g
  • Cholesterol: 13.2 mg
  • Sodium: 81.4 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.3 g

Member Reviews
  • AZMOMXTWO
    thank you - 8/7/20
  • AMYLT82
    One of my favorite cousins has a boyfriend, who is from Sweden, I am going to make sure she gets this recipe asap. It would be great for her to make for him for Christmas! Thank You! - 12/4/09