Homemade Chewy Dumplings
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
8-eggs3-cups of flourSalt (to taste)Pepper (to taste)Garlic Salt/Powder (to taste)
Bring water with boullion to a boil (or broth to a boil). Reduce heat and cut pieces of dough off from plate and drop into water/broth. Allow noodles to cook for at least 10 minutes after all the dough has been cut and dropped into water/broth.
Makes approximately: 8 - 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user LYDIAAS.
Makes approximately: 8 - 10 servings
Number of Servings: 10
Recipe submitted by SparkPeople user LYDIAAS.
Nutritional Info Amount Per Serving
- Calories: 196.1
- Total Fat: 4.4 g
- Cholesterol: 170.0 mg
- Sodium: 51.2 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 1.0 g
- Protein: 8.9 g