mediterranean chicken salad
- Number of Servings: 6
Ingredients
1 cup plain whole milk (greek) yogurt1 Tbl lemon juice1/2 tsp ground cumin1/4 tsp crushed red pepper3 cups cooked diced chicken breast1 cup chopped red bell pepper1/2 cup chopped pitted green olives1/4 cup diced red onion1 15 oz can no salt added garbanzo beans(drained and rinsed)
Combine 1st 4 ingredients in a small bowl; set aside. Combine chicken and next 5 ingredients in a large bowl. Add yogurt mixture to chicken mixture; toss gently to coat.
Yield, 6 servings
May be served with pita hals and lettuce and tomato slices.
Number of Servings: 6
Recipe submitted by SparkPeople user LADYGRIBB.
Yield, 6 servings
May be served with pita hals and lettuce and tomato slices.
Number of Servings: 6
Recipe submitted by SparkPeople user LADYGRIBB.
Nutritional Info Amount Per Serving
- Calories: 284.6
- Total Fat: 8.3 g
- Cholesterol: 85.3 mg
- Sodium: 985.6 mg
- Total Carbs: 22.6 g
- Dietary Fiber: 5.4 g
- Protein: 30.4 g
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