Black Bean, Corn, Green Chili Salad
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user DAVAGB.
1 can black beans;rinsed & drained1 cup frozen corn1 4 oz can green chili1 can no salt added diced tomatoes1 cup salsa1 green bell pepper;chopped3 green onions1/2 cup celantro; choppedPut all ingredients in a bowl; mix. Refridgerate at least 1 hour. Keeps in fridge for up to 5 days.
Number of Servings: 8
Recipe submitted by SparkPeople user DAVAGB.
Nutritional Info Amount Per Serving
- Calories: 61.1
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 156.9 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 3.4 g
- Protein: 3.0 g
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