Tangy Chickpea salad (Chat)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
Number of Servings: 2
Recipe submitted by SparkPeople user NIVEMUKH.
Boil potato and chickpeas, drain. Cut potato in to small cubes, mix chickpeas with chopped cucumber, tomato, onion, potato. add 1 tsp olive oil and 1 tsp chat masala as per your taste. add lemon juice also. You may also add few green coriander to complete the look. Serve cold.
Number of Servings: 2
Recipe submitted by SparkPeople user NIVEMUKH.
Nutritional Info Amount Per Serving
- Calories: 182.5
- Total Fat: 3.1 g
- Cholesterol: 0.0 mg
- Sodium: 188.4 mg
- Total Carbs: 36.0 g
- Dietary Fiber: 5.3 g
- Protein: 5.3 g
Member Reviews