Barbecue pork tenderloin

(4)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 lb. pork tenderloin1/2 cup barbecue sauce1/4 cup orange juice
Directions
preheat oven to 425
Brown pork in skillet until all sides caramelize this should only take a few minutes. In a shallow dish or large freezer bag, mix sauce and orange juice. Place pork in mixture, turning to coat all sides. Let rest for 20 minutes. Take pork out of marinade and place in oven for 20 minutes or until pork is cooked.
serves 4 - 4 oz each

Number of Servings: 4

Recipe submitted by SparkPeople user LORRI0104.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 193.3
  • Total Fat: 5.3 g
  • Cholesterol: 67.2 mg
  • Sodium: 464.4 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 23.9 g

Member Reviews
  • REWOLF
    This is a very easy recipe and was very tasty but I think it would be better if it was left in the mixture over night. - 12/14/10
  • LORNA57
    This is a very easy and very tasty recipe! - 9/24/10
  • CLISONBEE
    Wow! This tender and flavorful recipe restored my faith in pork! - 4/24/10
  • TITUS2WMN
    Wow, this was tender and delicious!!! Thanks for sharing!! - 1/11/10