Torpizza

  • Number of Servings: 2
Ingredients
1 10" flour tortilla1/4 C. Ragu Spaghetti Sauce, original2 small slices pepperoni, diced1/4 C. Kraft Shredded 2% Four cheese blend
Directions
Lay out tortilla; spread with sauce (make sure sauce goes to edge of torilla). Sprinkle pepperoni over sauce, and then cheese over that. Place in 350 degree oven and bake until cheese melts. Remove from oven and cut into quarters. 2 quarters is a serving.

Number of Servings: 2

Recipe submitted by SparkPeople user RESTFINDER.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 205.0
  • Total Fat: 8.1 g
  • Cholesterol: 14.3 mg
  • Sodium: 591.8 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 8.4 g

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