Turkey Spaghetti Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
1 lb ground turkey2 cans of tomato sauce1 can mushrooms1 can Muir Glen fire roasted crushed tomatoes1 can diced tomatoes4 cloves of garlic8 baby carrotsItalian Seasonings to taste
Brown turkey. Dice carrots and onion. Place meat, veggies into crock-pot. Add the various cans of tomato products and mushrooms. Season generously with favorite Italian seasoning (basil, oregano, etc.). Cook on low for 6 hours or high for 3 hours - until the carrots are tender. Makes nine one-cup servings.
Number of Servings: 9
Recipe submitted by SparkPeople user TKLINKE.
Number of Servings: 9
Recipe submitted by SparkPeople user TKLINKE.
Nutritional Info Amount Per Serving
- Calories: 175.5
- Total Fat: 8.1 g
- Cholesterol: 0.0 mg
- Sodium: 769.5 mg
- Total Carbs: 17.7 g
- Dietary Fiber: 4.0 g
- Protein: 11.4 g
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