Marinara Cracker Dip
- Minutes to Prepare:
- Number of Servings: 45
Ingredients
1/2 pkg of Cream Cheese (approx 4 ounces)1/2 cup of Ricotta Cheese1/4 cup of Grated Parmesan Cheese (or enough to cover the top of the dip)1/4 - 1/2 cup of Prego Marinara Sauce2 tsp Tuscany Blend (Alexander's Gourmet bread dipping seasonings) OR1 tsp Garlic Powder or fresh.5 tsp - 1 tsp Basil dried (to taste) or fresh
Soften the Cream cheese, and mix with the Basil/Garlic or Tuscany Blend seasonings. Blend in the Ricotta cheese. Spread on the bottom of a 9 x13 pan or Deep Dish Pizza pan (I used my quiche dish). Top the cheese mixture with Marinara sauce and sprinkle with Parmesan cheese or other grated blend. I estimated between 45-50 crackers as a serving estimate..
Number of Servings: 45
Recipe submitted by SparkPeople user MILLERSIMPSON.
Number of Servings: 45
Recipe submitted by SparkPeople user MILLERSIMPSON.
Nutritional Info Amount Per Serving
- Calories: 15.2
- Total Fat: 1.2 g
- Cholesterol: 3.6 mg
- Sodium: 26.8 mg
- Total Carbs: 0.4 g
- Dietary Fiber: 0.1 g
- Protein: 0.6 g
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