Banana Cranberry Bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1 sprays cooking spray 1 Tbsp light butter, softened 1/4 cup unpacked brown sugar 1 cup uncooked old fashioned oats 1/2 cup all-purpose flour 1/2 tsp baking powder 2 tsp orange zest 2/3 cup orange juice 3 Tbsp dried cranberries 1 large banana(s), chopped
Preheat oven to 400°F. Coat an 8 x 8-inch baking pan with cooking spray.
Put butter, brown sugar and banana in a food processor and process until smooth. Add oats, flour and baking powder and pulse until blended. Add zest, juice and cranberries and pulse until a smooth batter forms with bits of cranberry throughout.
Spread batter in baking pan and smooth top with a wooden spoon. Bake until firm and golden brown, about 35 to 40 minutes. Cool completely before cutting into 8 bars.
Number of Servings: 8
Recipe submitted by SparkPeople user VEGGIRL23NJ.
Put butter, brown sugar and banana in a food processor and process until smooth. Add oats, flour and baking powder and pulse until blended. Add zest, juice and cranberries and pulse until a smooth batter forms with bits of cranberry throughout.
Spread batter in baking pan and smooth top with a wooden spoon. Bake until firm and golden brown, about 35 to 40 minutes. Cool completely before cutting into 8 bars.
Number of Servings: 8
Recipe submitted by SparkPeople user VEGGIRL23NJ.
Nutritional Info Amount Per Serving
- Calories: 129.7
- Total Fat: 0.9 g
- Cholesterol: 0.1 mg
- Sodium: 34.1 mg
- Total Carbs: 28.5 g
- Dietary Fiber: 2.1 g
- Protein: 2.5 g
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