Roasted Sweet Potato, Onion, & Carrots

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 Large Sweet Potato (2 small)1/2 Large Sweet Onion10-12 Baby CarrotsOlive Oil (.75-1 TBS)Garlic SaltPepper
Directions
Roast for approximately 35 minutes in a 425 degree oven.

Number of Servings: 2

Recipe submitted by SparkPeople user CKING531.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 172.4
  • Total Fat: 6.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 620.4 mg
  • Total Carbs: 28.9 g
  • Dietary Fiber: 4.4 g
  • Protein: 2.4 g

Member Reviews
  • NAPPILICIOUS
    Looked like it needed more spices so I added some seasoning salt, hot sauce, nutmeg, and for a little bit of sweetness brown sugar. After that it was golden! - 5/17/11
  • DEEJAYEMSEE1
    It was good and something different to do with sweet potatoes, but it did need something. Thanks for posting :) - 3/2/11
  • DA0SHAP
    I liked it but felt like it could use more spice... - 3/1/11