Chicken bacon and rice bake

Name: Chicken bacon and rice bake Recipe
Prep time: 5 min
Cook time: 50 min
Total time: 55 min
Yield: 8
Ingredients: Cream of Chicken Soup 1 can (10.75 oz); Onion powder 1 teaspoon; 2 boneless skinless Chicken Breasts (whole or chopped; not cooked); White Rice long grain 2 cups; Water tap 3.5 cups; Louis Rich Turkey Bacon 5 slices chopped

(1)

Minutes to Prepare: 5
Minutes to Cook: 50

Number of Servings: 8

Ingredients

Cream of Chicken Soup, 1 can (10.75 oz) Onion powder, 1 teaspoon2 boneless skinless Chicken Breasts (whole or chopped; not cooked)White Rice, long grain, 2 cupsWater, tap, 3.5 cupsLouis Rich Turkey Bacon, 5 slices, chopped

Directions

Pre-heat oven to 325. In a 9x9 baking dish, combine rice, soup, onion powder, water and chopped turkey bacon. Stir to combine. Add the chicken breasts and COVER. Bake for 50 minutes turing once.

Number of Servings: 8

Recipe submitted by SparkPeople user JENKNICK.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 171.5
Total Fat: 4.7 g
Cholesterol: 45.1 mg
Sodium: 405.4 mg
Total Carbs: 14.0 g
Dietary Fiber: 0.2 g
Protein: 16.9 g

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Member Reviews

HJESS19
nice and filling. had to use a different kind of chicken soup as nearly all cream of chicken soup has gluten in it! gluten levels to qualify as gluten free are less than in the usa - 8/21/11