Herbed Baked French Fries
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
2 large baking potatoes with skin1 tablespoon oilherbs and spices to taste
1. Preheat over to 400 degrees F.
2. Slice potatoes in the shape of french fries; a mandolin makes this simple.
3. Place potatoes in large zip lock bag
4. Add oil and herbs and spices
5. Shake bag to coat the potatoes
6. Place potatoes on a cookie sheet and bake for approx 30-35 minutes
7. Place under the broiler for the last few minutes to really crisp them up.
Cooking time is approximate, keep an eye on them.
Number of Servings: 2
Recipe submitted by SparkPeople user MYSHARONANY.
2. Slice potatoes in the shape of french fries; a mandolin makes this simple.
3. Place potatoes in large zip lock bag
4. Add oil and herbs and spices
5. Shake bag to coat the potatoes
6. Place potatoes on a cookie sheet and bake for approx 30-35 minutes
7. Place under the broiler for the last few minutes to really crisp them up.
Cooking time is approximate, keep an eye on them.
Number of Servings: 2
Recipe submitted by SparkPeople user MYSHARONANY.
Nutritional Info Amount Per Serving
- Calories: 337.6
- Total Fat: 7.1 g
- Cholesterol: 0.0 mg
- Sodium: 29.9 mg
- Total Carbs: 63.2 g
- Dietary Fiber: 6.6 g
- Protein: 7.5 g
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