Spinach & Herb Chicken Casserole
- Minutes to Cook:
- Number of Servings: 12
Ingredients
6 boneless chicken breasts cut in 1/22 cans Cream of Mushroom Soup2 Tlbs Spinach & Herb3 cups cooked rice4 cups cooked frozen peas1/2 cup breadcrumbs
place chicken in casserole dish
mix Spinach & Herb with Soup and pour over chicken
Top with Breadcrumbs
bake @ 350 45 minutes
serve over rice with peas
Number of Servings: 12
Recipe submitted by SparkPeople user MICKIMCMURRAY.
mix Spinach & Herb with Soup and pour over chicken
Top with Breadcrumbs
bake @ 350 45 minutes
serve over rice with peas
Number of Servings: 12
Recipe submitted by SparkPeople user MICKIMCMURRAY.
Nutritional Info Amount Per Serving
- Calories: 194.5
- Total Fat: 2.0 g
- Cholesterol: 41.7 mg
- Sodium: 472.6 mg
- Total Carbs: 35.8 g
- Dietary Fiber: 2.6 g
- Protein: 20.5 g
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