Crockpot Lasagna
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Sweet italian sausage- Pricerite 7.5 oz (3 links)Barilla, Lasagna noodles, per 2 pieces (50g), 9 noodlesHunt's, meat spaghetti sauce, per 1/2 cup, 2 cup Dragone, Ricotta cheese, park skim (per 1/4 cup), 4 cup (one container)*Cheese, Kraft Mexican Style Taco Cheese, 1 cup Egg, fresh, 1 large
Cook sausage in microwave from frozen for 6 minutes. Cut lengthwise then lengthwise again getting 4 lengths of sauage, then cut into tiny pieces (resembling ground sausage) Spray crockpot with cooking spray. Cover bottom with sauce and a small amount of water (1/2 cup, maybe), Beat egg then mix into ricotta, Layer noodles, ricotta, sausage, sauce and cheese, then again. Cover with remaining 3 noodles, sauce and remaining shredded cheese. Cover and cook on high for 5-6 hours. Enjoy!
I used sausage b/c that is all I had on hand but you can substitute for ground beef/turkey or leave out the meat altogether and mix in spinach with the ricotta.
Number of Servings: 8
Recipe submitted by SparkPeople user BMIRA25.
I used sausage b/c that is all I had on hand but you can substitute for ground beef/turkey or leave out the meat altogether and mix in spinach with the ricotta.
Number of Servings: 8
Recipe submitted by SparkPeople user BMIRA25.
Nutritional Info Amount Per Serving
- Calories: 439.3
- Total Fat: 23.4 g
- Cholesterol: 99.1 mg
- Sodium: 597.9 mg
- Total Carbs: 33.1 g
- Dietary Fiber: 2.5 g
- Protein: 20.8 g
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