Meat Ball Vegtable Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 bag mixed veggies3-4 cans chicken broth1/2 package Organic brown rice (mixed in meatballs) 1 can diced tomatoessaute onions in olive oil until clear
3-4 meatballs and vegies per serving.
Number of Servings: 10
Recipe submitted by SparkPeople user PAMSART.
Number of Servings: 10
Recipe submitted by SparkPeople user PAMSART.
Nutritional Info Amount Per Serving
- Calories: 217.3
- Total Fat: 10.8 g
- Cholesterol: 35.0 mg
- Sodium: 792.3 mg
- Total Carbs: 15.3 g
- Dietary Fiber: 3.3 g
- Protein: 14.7 g
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