Susan's Broccoli Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 head of broccoli, trimmed and cut into florets2 tbsp bacon bits1/2 cup raisins1/3 cup of salted sunflower seedsToss with 1 tsp mustard and 2tbsp poppyseed dressing
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user SUSANKOSTER1.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 168.3
  • Total Fat: 7.5 g
  • Cholesterol: 2.5 mg
  • Sodium: 234.7 mg
  • Total Carbs: 22.6 g
  • Dietary Fiber: 2.9 g
  • Protein: 5.0 g

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