Sweet Corn Chowder
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1 package corn soup mix Maggi (79g unprepared) - Any package of dried soup corn mix will work, but calories may vary a bit.1 12 oz. can whole kernel sweet corn, drained and rinsed2 cups 1% millkYou may also add a can of creamed corn instead of whole kernel corn, but this will affect the calories.Add salt and pepper to taste. A pinch of dried and crushed celery leaves is good, too!
Add corn soup mix to 800ml (4 cups) cold water. Then add 200 ml (one cup) nonfat milk.
Bring to boil, then turn down heat to simmer.
Simmer until thickens (about 10 minutes).
Add drained can of sweet corn.
Add salt, pepper, celery powder, or hot pepper flakes according to your desire.
Serve piping hot!
Makes five 1-cup servings.
Number of Servings: 5
Recipe submitted by SparkPeople user .
Bring to boil, then turn down heat to simmer.
Simmer until thickens (about 10 minutes).
Add drained can of sweet corn.
Add salt, pepper, celery powder, or hot pepper flakes according to your desire.
Serve piping hot!
Makes five 1-cup servings.
Number of Servings: 5
Recipe submitted by SparkPeople user .
Nutritional Info Amount Per Serving
- Calories: 83.8
- Total Fat: 0.8 g
- Cholesterol: 1.0 mg
- Sodium: 326.6 mg
- Total Carbs: 15.8 g
- Dietary Fiber: 3.3 g
- Protein: 3.5 g