Black Bean Confetti Salad
- Number of Servings: 3
Ingredients
Directions
1 Can low sodium black beans, rinsed1 small green pepper, diced1 large red pepper, diced2T. olive oil1/2 C. red onions, diced2 T. hot pepper sauceJuice of a fresh lime
Combine all ingredients and chill for at least 2 hours before serving. Serve with equal parts of cooked couscous to make it a meal!
Yields 3 servings.
Number of Servings: 3
Recipe submitted by SparkPeople user SCUTRBABE.
Yields 3 servings.
Number of Servings: 3
Recipe submitted by SparkPeople user SCUTRBABE.
Nutritional Info Amount Per Serving
- Calories: 274.9
- Total Fat: 10.0 g
- Cholesterol: 0.0 mg
- Sodium: 173.2 mg
- Total Carbs: 37.6 g
- Dietary Fiber: 12.3 g
- Protein: 11.6 g
Member Reviews