Goulash Beef Stew
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 tablespoon olive oil1 pound ground beef4 ounces bulk pork sausage3 cloves garlic, minced2 cups beef stock1 tablespoon Knorr Goulash Beef Stew recipe mix
Heat olive oil in a large saucepot over medium high heat and brown beef and sausage. Drain meat and return to pot. Add garlic and saute until tender, about 2 minutes. Stir in beef stock and Knorr Goulash recipe mix, bring to a boil. Reduce heat to medium low and simmer covered for 50 minutes.
Makes 4 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user PEGASUSDANCING.
Makes 4 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user PEGASUSDANCING.
Nutritional Info Amount Per Serving
- Calories: 286.6
- Total Fat: 21.8 g
- Cholesterol: 68.4 mg
- Sodium: 329.1 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.3 g
- Protein: 18.4 g
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