Baked Rigatoni
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 box rigatoni, cooked and drained1 jar spaghetti sauce1 pint sour cream (reduced fat)1 package (2 cups) part-skim mozzarella cheese
In a 9x13 casserole dish, layer the ingredients as follows: 1/2 pasta, 1/2 spaghetti sauce, 1/2 sour cream, 1/2 cheese. Repeat. Bake at 350 degrees for 45 minutes to 1 hour. Enjoy! Serves 8-12. Nutrition info calculated for 12 servings.
Number of Servings: 12
Recipe submitted by SparkPeople user CAFFEINATED_09.
Number of Servings: 12
Recipe submitted by SparkPeople user CAFFEINATED_09.
Nutritional Info Amount Per Serving
- Calories: 259.6
- Total Fat: 9.4 g
- Cholesterol: 26.7 mg
- Sodium: 276.3 mg
- Total Carbs: 33.7 g
- Dietary Fiber: 2.0 g
- Protein: 11.0 g
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