LaRaine's Pine'n for Pumpkin Cookies

Name: LaRaine''s Pine''n for Pumpkin Cookies Recipe
Prep time: 10 min
Cook time: 22 min
Total time: 32 min
Yield: 24
Ingredients: 1 cup stick light oleo; .5 cup packed Splenda brown sugar; 1 egg; 1 teaspoon vanilla; 1 cup canned pumpkin; 1 cup crushed pineapple (drained well); 2 cups flour; 1 cup quick-cooking oatmeal; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 teaspoon cinnamon; 1 cup chocolate chips; 1 cup chopped almonds

Minutes to Prepare: 10
Minutes to Cook: 22

Number of Servings: 24

Ingredients

1 cup stick light oleo .5 cup packed Splenda brown sugar 1 egg 1 teaspoon vanilla 1 cup canned pumpkin 1 cup crushed pineapple (drained well) 2 cups flour 1 cup quick-cooking oatmeal 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon cinnamon 1 cup chocolate chips 1 cup chopped almonds

Directions

Cream Oleo and Sugar then add the rest of the ingredients one at a time until mixed well spoon on to a greased cookie sheet bake 350 for 22 mins

Number of Servings: 24

Recipe submitted by SparkPeople user LARAINE.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving