turkey burger italian
(29)
  • Number of Servings: 4
Ingredients
1pound ground turkey1/4 c bread crumbs, season italian1/4 c grated parmesan cheese1 large egg1 tsp pepper
Directions
mix together and make into 4 patties. Baked in a oven at 400 cegrees until down.

Number of Servings: 4

Recipe submitted by SparkPeople user LOSING4EVER1.
Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 235.9
  • Total Fat: 11.5 g
  • Cholesterol: 139.2 mg
  • Sodium: 323.6 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 28.3 g

Member Reviews
  • COURTENAY43
     I used garlic butter croutons ground to dust in my food prepper instead of the bread crumbs I didn't have. I used only the egg white and added Italian seasoning because I didn't have the Italian bread crumbs. I put them on a broiling pan for 30 minutes, flipped halfway. We really enjoyed them. - 1/13/14
  • AVITELLI
     this was awesome. i put some provolone on top. they turn out juicy and tender and very flavorful- i served them to two 20something guys who loved them too! - 5/21/07
  • BERGIE8771
     I added blackened seasonings and left out the cheese. I loved the flavor, and so did my picky teenage DS. I will be making these again soon!
    I used my stovetop grill, no fat needed to cook them. - 10/19/11
  • UNISQUAGIA
     I chose this recipe because it was simple and I had all the ingredients handy. I left out the pepper because it bothers my husband, and I cooked the burgers on my foreman grill instead of in the oven. They were really pretty good! I'd make them again! - 7/15/11
  • GARYSAYS911
     WOW, THAT WAS GOOD. I FOLLOWED THE RECIPE BUT USED ONLY EGG WHITE. I PAN FRIED WITH PAM. TOPPED OFF WITH PROVOLONE ON A WHOLE GRAIN BUN AND HONEY MUSTARD. YUMMY. THANKS FOR THE RECIPE - 3/12/09
  • CD2693807
     looks delish and sounds easy - 6/18/21
  • CHERYLHURT
     Thanks - 6/18/21
  • ELRIDDICK
     Thanks for sharing - 4/7/21
  • 4CONNIESHEALTH
     Loved it!! - 10/16/20
  • DIANNE467
     fantastic! I added fresh basil and oregano from my garden. simple and so good. - 7/6/20
  • PICKIE98
     I use my Foreman grill. - 6/29/19
  • REDROBIN47
     Delicious. I cooked in our George Foreman grill and topped with spinach leaves and tomato. I made 4 patties which is 2 meals for DH and me. We didn't mind having them for lunch the next day. - 8/7/18
  • CMRKSU12
     Pretty good! I made this for dinner tonight. I made it just as it said and it was pretty good. It needs something though to add a kick to it. Hmm.. I will have to think on that one. - 3/24/18
  • CUINPARADISE
     Fantastic! The hubbie LOVED it! - 4/10/11
  • KOEHNA
     My husband loved it we did them on the grill said it taste like sausage and I got 5 burgers not 4. - 5/30/10
  • ONTARIOSHOPGIRL
     This was awesome I kind of got a little hooked on it. - 2/1/10
  • CD5135188
     wonderful! our first turkey burger. i will make these again, soon!! thank you so much. - i added provolone cheese on top - but would have been great without. i was scared it being our first turkey burger and all. will make again without the provolone cheese! thanks - 6/4/09
  • JUSTJEN7675
     Very good! This was my first time making turkey burgers so my family was a little nervous, but everyone loved them! I served them on toasted wheat buns with mushrooms and provolone cheese. - 3/30/09
  • NOAHSNARNIE
     sounds great. Can't wait to go food shopping. - 3/24/09
  • SHACK70
     Easy to make. Did it on the Grill and they puffed up a bit but tasted great - 5/26/08
  • SAIDTHEFAE
     This was so easy to make and yummy to boot! I added some extra spices since my husband and I like a kick- chili powder, garlic powder, and Tony Sach. - 5/18/08
  • NONISPARKS
     This is so good! I love how easy it is to make. Thanks for sharing! I served it on toasted wheat bread, added the suggested rosemary and garlic, and topped with caramelized onions. - 3/10/08
  • MCOGNIBENE
     this was good for basic turkey burger. my alterations were: used atheno's feta w/ basil & tomato, finely dice and saute red onion and garlic (to your liking) after they are carmelized add to burger 'batter' added some dry herbs oregano, rosemary, thyme, served on garlic cheese bread - 7/15/07
  • WAFFLES505
     I made this recipe before seeing it on here - It was delicious! I suggest adding garlic and rosemary too. This is also easy to make in single servings (like I did). - 6/7/07
  • CD1220255
     this was a good recipe, it I added shredded parmesan cheese to the mix and sprinkled it on top. It went great with steamed green beans and roasted tomatos. - 6/5/07



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